Friday, January 13, 2012

More food

These cinnamon rolls were very easy to make  I had been wanting some rolls but didn't want to make a mess with the flour and mixing  So I took a loaf of frozen bread  Thawed it on the stove while I was baking Dinner.  After it was soft  I rolled it out to about 10 by 20 inches  Spread honey butter ( 1 stick butter and  some honey melted) not all of it just what you want.  Sprinkle with Cinn and then Sugar to your taste.  I eye ball a lot of time when I cook no exact measurement.  Roll up and cut 3/4 inch slices  lay in buttered pan  I let it rise until they were twice their size and baked at 350 for 20 min or until golden brown.  Real good.

I had to laugh today  Cris Goode at Goodness Gracious posted on Indiana' a poem that would be worth your time to go read.   AChristmas Diet Poem  so good.

I bought a Cornbeef (3) at Krogers they are having a sale on them   It takes  time to make corn beef like 10 days   so it is well worth getting a few.  I will post it in a day or two on Hunk of Meat Monday.
Stay Warm

1 comment:

  1. These cinnamon rolls have my mouth watering. I am going to have to try these.